Pizza Sauce

Eggplant and cauliflower Pizza

Ingredients

4
30min
  • 4 Pieces of pizza dough each one 120g
  • 300g of Panzani Pizza Sauce
  • 150g of Baked cauliflower
  • 80g Sauté eggplant, Diamond cut
  • 75g Gren Bell pepper
  • 70g Black olives, sliced
  • 450g of mozzarella cheese , shredded
sauce

Preparations steps

  • 1. Flatten the dough in an oval shape 30cm x 10 cm .
  • 2. Poke the dough with a fork .
  • 3. Spread the Panzani Pizza Sauce on the dough .
  • 4. Add the shredded mozzarella cheese .
  • 5. Then add the baked cauliflower, the eggplants, the green bell pepper and the olives.
  • 6. Place in the pizza oven at 180 degrees till it’s cooked .

You might also like

Salade de Penne au chenklich Penne Rigate
30min
3
Make recipe
Maccheroni au bord de l’eau Macaroni
45min
4
Make recipe
Mini Farfalle Croustillantes sur parfait de magret fumé. Mini Farfalle
45min
8
Make recipe
Briouates aux vermicelles Vermicilli
20min
4
Make recipe