Pizza Sauce
Pizza poulet-mozza-courgette
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1 carton of Panzani Pizza Sauce
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200g of ready-to-unroll pizza dough
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8 cherry tomatoes
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50g of thin courgette strips
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150g of diced chicken
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80g of mozzarella
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8 basil leaves
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1. Roll the pizza dough out onto a pie plate or baking sheet.
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2. Pour the Pizza Sauce on top and spread it out over the entire surface of the dough.
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3. Lay the courgette strips, diced chicken, chopped mozzarella bits, and cherry tomatoes on top and put it all in the oven for 15 minutes on 230ºC.
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4. Take the pizza out of the oven and scatter basil leaves on top. Serve immediately.
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