Alfabeto
Soupe Alfabeto aux légumes
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1 courgette
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1 yellow + 1 orange carrot
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1 long turnip
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100g Alfabeto Panzani pasta
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1 litre of chicken stock
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2 sprigs of chervil
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1. Peel the carrots and long turnip. Rinse the courgette. Cut the vegetables into strips 3 mms wide, using a knife or mandolin.
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2. Using alphabet-shaped cookie cutters, cut letters out of the vegetable strips. Heat the chicken broth, add the Alfabeto pasta and the letter-shaped vegetables.
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3. Let it cook for 4 minutes, tasting the broth to correct the seasoning.
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4. Serve the soup with Alfabeto pasta and vegetables, sprinkle with sprigs of chervil and serve good & hot.
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For a vegetarian dish, replace the chicken stock with vegetable stock.
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